If you don’t have a sifter, you can use a fork or a whisk to mix the powdered sugar in a bowl and then gently sprinkle it over your brownies with a spoon or your fingers. For a more advanced decoration, cut parchment paper into a decorative design and place it over the brownie. Add the powdered sugar, then gently remove the parchment paper.

Add the shavings immediately before serving, as they are incredibly delicate decorations.

Sprinkled chocolate chips or chopped candy look great as a brownie topping. Use a candy like M&M’s to give your brownies a pop of color. Alternatively, add licorice or candy corn for a fun decorative look. If you’re trying to make a particular design, use candy that matches the shape you’re going for, like licorice strings for the legs of a spider.

Try sticking to fruit that works well with chocolate, like fresh berries or apricots. This is a great way to dress up your brownie for a dessert course. You can try cutting strawberries into thin slices and arranging them in a pattern on top of your brownies for a more sophisticated look.

Wait to cut your brownies until after you’ve drizzled the sauce over the top to avoid a messy experience! Make your cleanup easy by laying down a sheet of parchment paper below the brownies before you add the sauce. [6] X Research source

Try not to overpower the flavor of your brownies by choosing a bland ice cream to pair with your brownies, like strawberry or vanilla. If you’d like, you can also drizzle some chocolate sauce over the top of the ice cream for a classic sundae look.

Wait to cut the brownies until after you’ve added the frosting to the top. If you want extra control over the flavor and texture of your frosted brownies you can make your own frosting. If you want to make double chocolate brownies, consider using chocolate or fudge. [9] X Research source For a thick creamy topping, try using a cream cheese frosting instead. For some extra flare, try adding sprinkles on top of your frosting![10] X Research source

Add a metal tip to the bag to create more controlled designs. To make your own piping bag, scoop icing into a ziplock bag and cut the corner off! There are many store-bought varieties of icing, like caramel icing, fudge icing, or fondant. [12] X Research source Pick out an icing that you like from a local grocery store, or make your own icing at home. [13] X Research source

Leave the brownies in the freezer until the caramel is set and does not jiggle around when you move the pan of brownies. Feel free to add other ingredients to the top before you chill the brownies. Try sprinkling nuts over the caramel for a salty taste. The nuts will stick to the caramel on top, and will stay in place once the caramel chills.

Add fresh raspberries and powdered sugar to the top for a sweet and decadent dessert.

For a sports related theme, think about decorating your brownies with gear from the sport, like with a soccer ball or a hockey stick. You can also use pre-made decorations to help get the look you want. For example, use snowflake sprinkles on top of brownies you plan to sell at a winter bake sale. For Christmas decorations, add red and green icing to the brownies to make them look like a tree. You can even use part of a candy cane as the tree trunk. [17] X Research source

Dip the popsicle stick into melted chocolate before you insert it into the brownie to help it stick. To create rounded brownie pops, use an ice cream scoop to get the perfect size and shape.

Alternatively, you can cut all of your brownies into one large heart with a knife, but this may be more difficult to serve. Save the excess brownie pieces to make a brownie pudding or to bake into brownie truffles.

Try to avoid stacking your brownies to high, as they’ll quickly start to stick together. Store uneaten brownies in a container on your counter or in your refrigerator for up to about 2 or 3 days. To keep brownies for even longer, store them in your freezer for up 3 months.